Green Origins Coconut Oil is made using only the best organic coconuts that are grown and hand-picked by farmers in the Philippines. Fantastic for baking, frying and spreading, it has a subtle coconut aroma and flavour making it a kitchen cupboard staple that is particularly popular in Asian cooking. It is a versatile skincare product and is hailed for its ability to keep skin healthy. Our coconut oil is cold-pressed to retain beneficial nutrients, including more than 40% lauric acid, which is known to fight bacteria.
OUR SHARED EARTH INITIATIVE: At Green Origins we search the world for the most nutritious foods, source from producers who use organic methods and guarantee that at least 10% of our profits each year support social and environmental projects around the world.
2 Star Great Taste 2017 Award winner
Made using only the best organic coconuts that are grown and hand-picked by farmers, no monkeys are used in the harvesting of our coconut products.
Pure, unrefined, cold-pressed (raw)
Fantastic for baking, frying and spreading, and can be used as a natural skin and hair moisturiser
Certified organic by the Soil Association and vegan by the Vegan Society